Vegan White Chocolate? Here you go!

Meet Lovechock Golden White: An incredibly delicious solution for vegan or sugar conscious lovers of white chocolate. With pleasantly sweet notes of caramel and natural ingredients, Lovechock Golden White surely surprises you when it comes to flavour. 

The smooth Golden White with notes of Caramel tablet comes with only five natural organic ingredients and will convince even purists. The Golden White Hazelnut and Acerola bar wows with a wonderfully balanced combination of crunchy hazelnuts and refreshing, lightly sour acerola cherries. It is the cherries, too, to which the bar owes its high vitamin C content.

Full of flavour, not of sugar

The Golden White is naturally sweetened with coconut blossom nectar just as all Lovechock products. Unlike refined sugar, Coconut blossom nectar has a low glycaemic index. Meaning your insulin levels will not go sky high causing a nasty dip afterwards.  We use coconut blossom nectar as sparingly as possible in these recipes. But even if you’re a white chocolate sweet tooth, you’ll find the pleasant sweetness of this category. And the Lovechock Golden White still contains considerably less sugar than many white chocolates!

Your guilt-free treat

It’s our mission to share raw cacao’s superfruit qualities with a bigger audience and enable people to experience the full power of cacao. Lovechock places a lot of emphasis on fair wages for the cacao farmers and buys the raw cacao directly from farming cooperatives in Ecuador and Peru. And we care about Mother Earth, too: All packaging has been plastic-free and therefore 100% compostable already since 2011 –that, of course, includes the new Golden White products. 

Golden White with notes of caramel and Golden White Hazelnut/Acerola are available from 24 August 2020 in the bio-stores nearby you! Find stores nearby you via our chocolator.