At Lovechock, we believe that truly sustainable chocolate begins with love – not just for the planet, but for the people growing its most magical fruit: cacao.

That's why we don't just buy cacao. We build relationships.

Let’s face it: making a really good milk-free white chocolate is like finding a unicorn doing yoga. Most of them are either dry, overly sweet, or taste like they’ve never met real cocoa in their life.

Let’s be honest: chocolate isn’t just food - it’s therapy, celebration, comfort, and joy wrapped in one. But here’s the thing: not all chocolate is created equal. When you choose raw chocolate, you’re not just satisfying your cravings - you’re actually giving your body something to smile about. Yes, really. This is healthy chocolate that doesn’t just taste good - it does good.

New year - new resolutions. And starting a new year with less sugar is always a good one :-) At Lovechock, we have this resolution all year round and don't sweeten our chocolate with normal industrial sugar, we use coconut blossom nectar instead.

How about giving your mom some "Love" this year on Mother's Day instead of saying "Merci"? 😉 A sweet little gift: organic, vegan pink Lovechock bar with lots of love and crunchy raw cacao nibs complemented by the refreshing zest and naturally pink colour of hibiscus blossoms.

Experience the healing benefits of cacao by creating your very own sacred cacao ceremony at home. A unique way to reconnect with the energetic space of the heart.

This year we start in a vegan way. January is perfect for putting new resolutions and goals into practice. A new year always marks a new beginning, a new period of time that starts.

What Raw Chocolate can do for your Immune System

That makes us pretty proud. But what is the difference between “normal”, single use plastic and a plastic free packaging foil?

Vegan milk chocolate. Is that even possible? Does it taste nice? And how does it work?

Meet your Winter Love:  Lovechock is introducing two delicious new Winter Limited Editions. What better way to introduce you to Lovechock’s two wonderful Winter Limited Edition flavours than giving you a few lovely raw vegan recipes to make with our chocolates? As Winter baking and making delicious recipes is a great way to share some love with friends, family and colleagues.

The world is changed by your example, not your opinion. As a chocolate manufacturer, Lovechock takes full responsibility to limit plastic waste pollution as it has become one of the most pressing environmental issues. We must, of course, package our raw chocolate so that you can enjoy a piece of love at home. But how can we do that according to our Lovechock philosophy?